This is your fancy meal. Fresh, local seafood is the star here, with main courses like swordfish, tuna, snapper, scallops, and – our favorite – a seafood platter so you can try everything. Hailing from the Dutch fishing village of Urk (also now on our bucket list), chef/owner partners Michelle and Auke opened Fishalicious in 2009, and have been getting rave reviews ever since. (Photo courtesy of Fishalicious)