With a long-history of opening restaurants in up-and-coming New York neighborhoods, the trio behind Triciclo want bring Spanish-Mediterranean fusion to the Arts and Entertainment District.
Chefs Nilton Castillo and Giselle Mavunda want to bring a bit of India and Peru to the A&E District at Cilantro, blending Indian spices with Peruvian flavor to create something completely different.
Culturally creative and locally sourced. This is the type of food Justin Sherrer and Lisetty Llampalla want to serve at Little Bird, in Miami’s Arts and Entertainment district.
Celebrity Chef Andy Bates, his wife Frenchy Mingo, and their best friend Vivian Belzaguy want to bring classic British cuisine to the Arts and Entertainment District with The Avenue.
In our latest photo essay, we set out to discover Downtown Miami with new eyes, from our iconic skyline to the people running corner shops that have been around for decades.