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Opening a restaurant in Miami is a bureaucratic nightmare. And it happens on Miami time.
Roshan Nebhrajani / April 2, 2017
This tropical island is full of fresh ingredients, the freshest fish you’ve ever had, and way better takes on Curaçao liqueur than we have in the U.S.
Ariel Zirulnick / April 1, 2017
Cremas is kind of a Haitian version of egg nog or coquito, aka it’s delicious. We couple of locals to teach us how to make it.
Roshan Nebhrajani / February 16, 2017
There are about a million and a half different ways to spend a day in South Dade. Mix and match our faves to create your perfect one.
The New Tropic / December 15, 2016
If you’ve been itching for scorpion shots or star fruit wine, South Dade has got you.
Bruce Pinchbeck / December 15, 2016
If you can’t stand the heat, you better get out of JennyLee Molina’s kitchen.
Roshan Nebhrajani / December 14, 2016
South Dade’s got the usual bars and coffee shops, but what’s special down here are the milkshakes, the juices, and the tropical wines.
The New Tropic / December 11, 2016
Great Cuban food isn’t hard to come by in our city. Neither is great Cuban coffee. Check out this round up of some of our favorite spots to get your sweet, sweet caffeine fix. Just be careful. It’s strong.
rebekah monson / November 27, 2016
Bubble, bubble, here’s the trouble! Whether you believe in ghost and ghouls or you think it’s all a bunch of hocus-pocus, there’s something for you to get into around town Halloween weekend.
Isis Miller / October 27, 2016
Hurricane Matthew may rain on our parade a little, but only a little. We’ve got the best post- #Matthewcane events to attend this weekend.
Isis Miller / October 6, 2016